Elevate your sloppy joe game with these Bread Bowl Sloppy Joes! These heavenly, garlic-buttered rolls are filled with a savory sloppy joe mixture. I guarantee that this will be a family favorite!

Why You’ll Love This Recipe

  • Fun Twist on a Classic: This recipe puts a fun spin on the traditional sloppy joe sandwich45.
  • Easy to Customize: Feel free to get creative with your toppings and bread choices2.
  • Perfect for Any Occasion: Whether it’s a weeknight dinner or a weekend get-together, these sloppy joes are always a hit2.

Quick Facts

  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Servings: 4

Ingredients

Sloppy Joe

  • 2 pounds ground beef16
  • ½ cup yellow onion, chopped16
  • 1 ½ cups (360 g) ketchup16
  • 1 cup water16
  • 2 teaspoons yellow mustard16
  • 1 teaspoon garlic powder1
  • 1 teaspoon kosher salt1
  • ½ teaspoon black pepper1

Bread Bowls

  • 4 round (5-6 inches) rolls, like white kaiser rolls1
  • ½ cup (1 stick / 113 g) unsalted butter, melted1
  • 1 tablespoon garlic, minced1
  • ½ teaspoon kosher salt1
  • 2 teaspoons parsley, minced1

Topping

  • ½ cup (56.5 g) mozzarella cheese, shredded, divided1
  • ½ cup (56.5 g) sharp cheddar, shredded, divided1
  • Parsley, chopped for garnish1

Instructions

  1. Get Started: Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and set it aside1.
  2. Cook the Beef: In a medium nonstick skillet over medium heat, cook the ground beef and onions until the beef is no longer pink (8-10 minutes). Drain any excess grease12.
  3. Make the Sloppy Joe Sauce: Stir in the ketchup, water, mustard, garlic powder, salt, and pepper. Mix until everything is well combined12.
  4. Prep the Bread Bowls: Cut the centers out of the tops of the rolls, being careful to leave the base of the bread intact. Place the rolls on the prepared baking sheet1.
  5. Make Garlic Butter: In a medium bowl, combine the melted butter, minced garlic, salt, and parsley. Stir until well combined1.
  6. Butter the Rolls: Spoon and brush the garlic butter sauce evenly on each roll, inside and out. Use about 2-3 tablespoons of the garlic butter sauce per roll4.
  7. Fill the Bowls: Spoon the sloppy joe mixture into each bread bowl3.
  8. Add Cheese: Top with mozzarella and cheddar cheese3.
  9. Bake: Bake for 12-14 minutes, or until the cheese is melted and golden brown23.
  10. Garnish and Serve: Garnish with chopped parsley and serve immediately12.

Tips for Customization

  • Bread: You can use any type of roll you like, such as French baguette, ciabatta, or sourdough2.
  • Cheese: Try different cheeses like provolone, pepper jack, or even a sprinkle of parmesan2.
  • Spice: Add a pinch of red pepper flakes or a dash of hot sauce to the sloppy joe mixture for a spicy kick.
  • Veggies: Mix in some chopped bell peppers, mushrooms, or celery for added texture and flavor4.
  • Meat: Ground turkey can be substituted for ground beef2.

Serving Suggestions

  • Serve with a side of coleslaw or potato salad.
  • Add a pickle spear for a tangy contrast.
  • Make it a meal with a side of your favorite chips or fries.

FAQs

Can I make these ahead of time?

  • Yes, you can prepare the sloppy joe mixture ahead of time and store it in the refrigerator for up to 3 days. Just reheat before serving.

Can I freeze the sloppy joe mixture?

  • Absolutely! Let the mixture cool completely, then store it in an airtight container in the freezer for up to 2 months. Thaw overnight in the refrigerator before reheating.

What if I don’t have bread bowls?

  • No problem! Serve the sloppy joe mixture on regular hamburger buns or even over baked potatoes2.

Enjoy these fun and delicious Bread Bowl Sloppy Joes!

By Raphael

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