Hey there, fajita lovers! I’m so excited to share my absolute favorite recipe for Air Fryer Steak Fajitas. If you’re like me, you crave delicious, flavorful meals without spending hours in the kitchen. That’s where this recipe comes in! It’s quick, easy, and delivers the most amazing steak fajitas you’ve ever tasted16.

Why You’ll Love This Recipe

  • Quick and Easy: From prep to plate, you’ll have dinner ready in under 30 minutes4.
  • Minimal Cleanup: The air fryer makes cleanup a breeze1.
  • Incredible Flavor: The marinade and air frying method create tender, juicy steak and perfectly cooked veggies23.
  • Customizable: Easily adapt the ingredients and toppings to suit your taste8.
  • Family-Friendly: A guaranteed hit with kids and adults alike6.

Quick Facts

  • Prep Time: 15 minutes
  • Cook Time: 14 minutes
  • Marinating Time: 1 hour
  • Total Time: 1 hour 29 minutes2
  • Serving Size: 4-6

Ingredients

  • 1 pound skirt or flank steak, sliced against the grain into ¼-inch strips2
  • 3 tablespoons fajita seasoning, divided2
  • 2 tablespoons extra virgin olive oil, divided2
  • 1 tablespoon lime juice, plus more for garnish2
  • 1 red bell pepper, seeded, halved, thinly sliced2
  • 1 green bell pepper, seeded, halved, thinly sliced2
  • 1 yellow onion, halved, thinly sliced into half-moons2
  • Gluten Free Corn Tortillas or Flour Tortillas6

Let’s Get Cooking!

  1. Marinate the Steak: In a large bowl, combine the steak strips, 2 tablespoons fajita seasoning, 1 tablespoon olive oil, and lime juice. Stir to combine, cover, and refrigerate for 1 hour23.
  2. Prep the Veggies: In a medium bowl, combine the peppers, onions, remaining fajita seasoning, and remaining oil. Toss to evenly coat2.
  3. Air Fry the Veggies: Preheat the air fryer to 390°F. Add the veggie mixture to the air fryer basket and cook for 7 minutes. Shake the basket to turn the veggies23.
  4. Add the Steak: Add the marinated steak on top of the veggies in the air fryer. Cook for an additional 7-8 minutes, or until the steak is cooked to your liking23.
  5. Serve and Enjoy: Serve on tortillas with your favorite toppings like pico de gallo, cheese, sour cream, or a squeeze of lime23.

Tips for Perfect Air Fryer Steak Fajitas

  • Slice the Steak Thinly: This ensures it cooks quickly and evenly6.
  • Don’t Overcrowd the Air Fryer: Work in batches if necessary to ensure everything cooks properly.
  • Adjust Cooking Time: Air fryers can vary, so keep an eye on your fajitas and adjust the cooking time as needed6.
  • Marinate for Maximum Flavor: Don’t skip the marinating step! It makes a big difference in the tenderness and taste of the steak15.
  • Use a Meat Thermometer: For perfectly cooked steak, use a meat thermometer to check the internal temperature.

Serving Suggestions

  • Classic Fajitas: Serve with warm tortillas, sautéed peppers and onions, and all your favorite toppings.
  • Fajita Bowls: Create a healthy and delicious bowl with rice, black beans, corn, avocado, and a dollop of sour cream.
  • Fajita Salad: Toss the steak and veggies with lettuce, tomatoes, cheese, and a zesty dressing for a light and refreshing meal.

Variations and Customizations

  • Spice it Up: Add a pinch of cayenne pepper or a dash of hot sauce to the marinade for extra heat4.
  • Add Different Veggies: Try adding mushrooms, zucchini, or poblano peppers to the mix3.
  • Use Different Protein: Chicken or shrimp would also be delicious in this recipe.
  • Make it Vegetarian: Use tofu or tempeh instead of steak for a vegetarian-friendly option.

FAQs

Can I use frozen steak?

  • I recommend thawing the steak completely before marinating for the best results.

Can I marinate the steak overnight?

  • Yes, you can marinate the steak overnight for even more flavor.

Do I need to preheat my air fryer?

  • Yes, preheating the air fryer helps ensure even cooking37.

Can I use foil in the air fryer?

  • Yes, you can add foil to the air fryer basket16. If you do add foil, just roll up the sides so that air still circulates6.

Nutritional Information (per serving, estimate)

  • Calories: 350-450
  • Protein: 30-40g
  • Fat: 15-25g
  • Carbohydrates: 20-30g

Note: Nutritional information may vary based on specific ingredients and serving sizes.I hope you enjoy this Air Fryer Steak Fajitas recipe as much as I do! It’s a game-changer for busy weeknights or any time you’re craving a delicious and easy meal. Happy cooking!

By Raphael

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