s someone who loves snacking, I’m always on the lookout for quick, delicious, and easy-to-make treats. Today, I want to share with you my favorite recipe for Garlic Bagel Chips made in the air fryer. These crispy, flavorful chips are perfect for snacking on their own or served with your favorite dips.
Quick Facts
- Prep Time: 5 minutes
- Cook Time: 8-10 minutes
- Serving Size: About 20-25 chips
Why You’ll Love It
I adore this recipe for several reasons:
- Quick and Easy: It takes just a few minutes to prepare and cook.
- Customizable: You can use different seasonings to change up the flavor.
- Crispy and Delicious: The air fryer ensures a crispy texture without deep-frying.
- Perfect for Parties: Great as a snack for gatherings or events.
How to Make Garlic Bagel Chips
Ingredients
- 1 plain bagel (unsliced)
- 6 tablespoons salted butter, melted
- 2 tablespoons garlic, minced
- 2 tablespoons fresh parsley, finely chopped
- Salt to taste
Instructions
- Preheat the Air Fryer: Set your air fryer to 300°F.
- Prepare the Garlic Butter: In a medium bowl, whisk together melted butter, garlic, and parsley.
- Coat the Bagel Slices: Cut the bagel into ⅛-inch thick rounds. Add these rounds to the garlic butter mixture and toss to coat evenly.
- Air Fry the Chips: Place the coated bagel rounds in a single layer in the air fryer basket. You may need to cook them in batches depending on the size of your air fryer. Cook for 8-10 minutes, shaking the basket halfway through.
- Cool and Serve: Let the chips cool before serving.
Serving Suggestions
These garlic bagel chips are fantastic with:
- Hummus: A classic combination that’s hard to beat.
- Spinach and Artichoke Dip: Adds a creamy, savory element.
- Cream Cheese with Chives: Simple yet delicious.
Tips for Customization
- Change the Seasoning: Try using Italian seasoning, onion powder, or even cinnamon for a sweet twist.
- Use Different Bagels: Experiment with sesame or everything bagels for added flavor.
- Add Cheese: Sprinkle some grated Parmesan for extra richness.
Nutritional Information (Approximate)
Per serving (about 5 chips):
- Calories: 120
- Carbohydrates: 15g
- Protein: 2g
- Fat: 6g
- Sodium: 100mg
FAQs
Q: Can I make these without an air fryer?
A: Yes, you can bake them in the oven. Place the coated bagel slices on a parchment-lined baking sheet and bake at 350°F for 15 minutes, flipping halfway through.
Q: How do I store leftover bagel chips?
A: Store them in an airtight container for up to 5 days.
Q: Can I use garlic powder instead of minced garlic?
A: Yes, use about 1 teaspoon of garlic powder as a substitute.Enjoy your crispy garlic bagel chips!
