As a lover of sweet and savory dishes, I’ve created a recipe that combines the best of both worlds: the Monte Cristo Breakfast Casserole. This delightful breakfast treat is inspired by the classic Monte Cristo sandwich but transformed into a delicious, easy-to-make casserole perfect for brunch gatherings.

Quick Facts

  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Serving Size: 6-8 servings

Why You’ll Love It

I adore this Monte Cristo Breakfast Casserole for several reasons:

  • Easy to Prepare: It’s incredibly simple to assemble and bake, making it perfect for busy mornings.
  • Flavorful Combination: The mix of ham, Swiss cheese, and raspberry preserves creates a delightful sweet and savory taste experience.
  • Versatile: You can customize it with your favorite ingredients to suit different tastes.

Ingredients

  • 6 large croissants
  • 3 Tablespoons raspberry preserves
  • 16 oz. deli sliced ham
  • 6 slices Swiss cheese
  • 7 eggs
  • 2 cups half and half
  • 1½ Tablespoons Dijon mustard
  • Powdered sugar for dusting

Instructions

  1. Prepare the Baking Dish: Grease a 9×13-inch baking dish or a square dish for a taller casserole.
  2. Assemble the Sandwiches: Cut the croissants in half. Spread raspberry preserves on one half, layer with ham and cheese, and top with the other half.
  3. Arrange in the Dish: Cut the sandwiches in half and arrange them in the baking dish.
  4. Prepare the Egg Mixture: Whisk together eggs, half and half, and Dijon mustard. Pour over the croissants.
  5. Chill and Bake: Cover and chill for at least an hour or overnight. Bake at 375°F covered for 40 minutes, then uncovered for an additional 20 minutes.

Serving Suggestions

  • Dust with Powdered Sugar: Add a sweet touch by dusting the top with powdered sugar.
  • Serve with Preserves: Offer warm raspberry preserves on the side for an extra burst of flavor.
  • Fresh Fruit: Pair with fresh fruit for a balanced breakfast.

Tips for Customization

  • Add Turkey or Bacon: Include diced turkey or crispy bacon for added protein.
  • Use Different Cheese: Experiment with Gruyère or cheddar for a different flavor profile.
  • Try Different Jams: Substitute raspberry preserves with strawberry or apricot jam for a unique twist.

Nutritional Information

Per serving (approximate):

  • Calories: 450
  • Protein: 25g
  • Fat: 25g
  • Saturated Fat: 10g
  • Carbohydrates: 30g
  • Sugar: 10g
  • Sodium: 400mg

FAQs

Q: Can I prepare this casserole ahead of time?

A: Yes, you can assemble the casserole and refrigerate it overnight before baking.

Q: What type of bread can I use instead of croissants?

A: You can use brioche or French bread for a similar texture and flavor.

Q: Is this casserole suitable for a large gathering?

A: Absolutely! It serves 6-8 people and can be easily doubled for larger groups.

Q: Can I freeze this casserole?

A: While it’s best fresh, you can freeze it after baking. Simply thaw and reheat in the oven until warm.This Monte Cristo Breakfast Casserole is a delightful twist on a classic dish, perfect for anyone looking to add a bit of elegance to their morning meal. Enjoy experimenting with different ingredients to make it your own!

By Raphael

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